| 題名 | 著者 | サンプル | 時間 | 文献 | |
| 1 | A comparison between different extractive techniques for the isolation of rosemary essential oil | M. Lo Presti, S. Ragusa, A. Trozzi, P. Dugo, F. Visinoni, Giovanni Dugo and L.Mondello | スパイス | 18分 | Journal of Separation Science Volume 28, Issue 3, 2005, Pages 273-280 |
| 2 | Solvent free microwave extraction of Elletaria cardamomum L.: A multivariate study of a new technique for the extraction of essential oil | Marie E. Lucchesi, Jacqueline Smadja, Steven Bradshaw, Willem Louw, Farid Chemat | カルダモンシード | 75分 | Journal of Food Engineering Volume 79, Issue 3, 2007, Pages 1079-1086 |
| 3 | Solvent-free microwave extraction: An innovative tool for rapid extraction of essential oil from aromatic herbs and spices | Marie E. Lucchesi, Farid Chemat, Jacqueline Smadja | ①生ハーブ ②乾燥スパイス |
①30分 ②60分 |
Journal of Microwave Power & Electromagnetic Energy Vol. 39, No. 3 & 4, 2004, Pages 135-139 |
| 4 | Solvent-free microwave extraction of essential oil from aromatic herbs: comparison with conventional hydro-distillation | Marie E. Lucchesi, Farid Chemat, Jacqueline Smadja | 生ハーブ | 30分 | Journal of Chromatography A Volume 1043, Issue 2, 2004, Pages 323-327 |
| 5 | Microwave accelerated steam distillation of essential oil from lavender: A rapid, clean and environmentally friendly approach | F. Chemat, M.E. Lucchesi, J. Smadja, L. Favretto, G. Colnaghi, F. Visinoni | 乾燥ラベンダー | 10分 | Analytica Chimica Acta Volume 555, Issue 1, 2006, Pages 157-160 |
| 6 | An improved microwave Clevenger apparatus for distillation of essential oils from orange peel | Mohamed A. Ferhat, Brahim Y. Meklati, Jacqueline Smadja, Farid Chemat | オレンジ皮 | 30分 | Journal of Chromatography A Volume 1112, Issues 1-2, 2006, Pages 121-126 |
| 7 | An original solvent free microwave extraction of essential oils from spices | Marie Elisabeth Lucchesi, Farid Chemat, and Jacqueline Smadja | 乾燥スパイス | 60分 | Flavour and Fragrance Journal Volume 19, Issue 2, 2004, Pages 134-138 |
| 8 | Histo-cytochemistry and scanning electron microscopy of lavendar glandular trichomes following conventional and microwave-assisted hydrodistillation of essential oils: a comparative study | Marcello Iriti, Giulio Colnaghi, Farid Chemat, Jacqueline Smadja, Franco Faoro, and Franco A. Visinoni | 乾燥ラベンダー | 20分 | Flavour and Fragrance Journal Volume 21, Issue 4, 2006, Pages 704-712 |
